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Sunday Bluegrass Brunch

Every Sunday, we offer our Bluegrass Brunch in our beer garden from 12-3pm.

Enjoy the live bluegrass music while enjoying our new bunch items.

Our “Early Bird gets the Worm” offers $5 Bloody Marys from 11am-1pm.

Click here to view our sample brunch menu.

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Boozeday Tuesday

Every Tuesday from 6-8pm, we highlight one of our craft beers, spirits, or wine giving us the opportunity to introduce you on an intimate level to our purveyors. We select our farms and suppliers not only for their commitment to quality, but also their participation in the community. They will play games, award prizes, give classes, and enhance your knowledge of their brand. Understanding the work behind the labels will hopefully give you the same passion for them we’ve found.

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Happy Hour & Late Night Happy Hour

On Monday-Friday from 3-7pm and Friday-Saturday from 10-11pm, we offer small bites and drink specials.

Draft Beer |4
Well Drinks |5
Red & White Wine |5
Specialty Cocktails |6

Current Happy Hour Specialty Cocktails:
Ford’s Margarita with tequila blanco, fresh lime juice, jalapeno, basil, agave
Gin Surrender with gin, fresh lime juice, cucumber, thyme, agave
Ford’s Mule with vodka, lillet, fresh lime juice, ginger-pear
Whiskey Sour with bourbon, fresh lemon juice, egg white, angostura bitters
Smash 75 with gin, fresh lime juice, basil, bubbly

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Whole Pig Feast

As seen on Bizarre Foods with Andrew Zimmern on the Travel Channel.

Serves 6-8 people and includes a variety of appetizers, whole pig, 3 seasonal vegetables and mashed potatoes.

Available for lunch, dinner, and take out. Requires a minimum of 8-10 day advance notice.

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